Sharbati Sella Rice
  • + Naturally long and slender grains
  • + Distinctive aromatic fragrance
  • + Excellent grain elongation after cooking
  • + Soft, fluffy, and non-sticky texture
  • + Authentic taste and premium appearance
The Timeless Taste of Authentic Indian Heritage

Sharbati Sella Rice

Sarbati Sella Rice is a parboiled (sella) long-grain rice variety cultivated primarily in northern India. While it resembles basmati in appearance and cooking behavior, it is not classified as basmati under the Geographical Indication (GI) tag. Sarbati is known for its affordability, decent elongation, and mild aroma, making it a popular choice in price-sensitive export markets.

🌟 Key Features :

  • ✅Long Grain – Expands well and stays separate after cooking

  • ✅Mild Aroma – Light, basmati-like fragrance

  • ✅Firm & Fluffy Texture – Ideal for regular meals and large-scale cooking

  • ✅Cost-Effective – Perfect balance of quality and affordability

  • ✅Clean & Natural – Free from artificial additives and polishing

 

Sharbati Sella Rice
Specification
Purity 95%
Natural Admixture 5%
Average Grain Length 5.20 MM
Moisture 12.5% Max
Broken Grain 1% Max
Damage Discolour Grain 1% Max
Immature Grain 1% Max
Foreign Matter Nil
Packaging Type Jute bag, PP bag, Non-woven bag, As per buyer's choice
Supply Ability 2000 tons Per Week
Main Export Markets Europe ,USA ,Australia ,Saudi Arabia ,Kuwait ,Egypt ,UAE ,Jordan ,Oman ,Iran ,Bahrain ,Yemen ,Syria ,Iraq ,Libya ,Turkey
Delivery Time 15 Days
Whiteness 30.0-34.0